Design a perennial polyculture of multi-use plants
A cost-effective, time-effective method of producing many different outputs, in a truely sustainable way - with no input of chemicals.
This is a 6-month, 6-module course, just 2 1/2 hours per month, covering the designing of a Forest Food Farm. Currently with 3 venues available in Mayo, learn how to plan & plant a site of any size, to enable you to get maximum output of kcalories from minimum input of work, money & effort. For further details, contact Cleo on devitohara06@eircom.net